Monthly Archives: June 2008

7vs7: It begins

It’s Day One, and I’ve got a pot of brown rice cooking as I type.
Check out Remi’s awesome intro page over here.

7vs7: Counting down, gearing up

7vs7: twenty twenty twenty-four hours to go from Andrew Zahler on Vimeo.

This is what I will eat for seven days

Tuning in late? Background is here.

7vs7 intro from Andrew Zahler on Vimeo.

7×7 update: They’re priming their engines

The eight of us got together Wednesday to sort out the details, and things are beginning to get exciting. Several of the competitors have posted their ingredient lists:

Remi
Bart and Paul
Becky
Geneva

Tune in tomorrow for a very special presentation of my own list. Yeah, I’m building the suspense. It will be worth your wait.
Update to the update: [...]

Vburger #2: BBQ tofu steak with grilled vegetables

You can work your jaw debating whether this counts as a burger if you want to. All I know is I grilled it Sunday and it tasted amazing. I got the recipe from the (somewhat embarrassingly named) “The Intimate Vegetarian.” No, it’s not full of sex food. Just recipes for one or two servings.
Although the [...]

Get ready for the 7vs7 challenge

The Portland bloggers at Urban Honking have been up to an interesting food experiment. 7vs7: Seven days, seven ingredients. Apparently it was a bit of a challenge. You can catch the intro and a recap with plenty of entertaining videos.
Now Remi has rallied the Spokane troops to undertake the same challenge, and I am [...]

We Love Video #2: Grilling solution?

On Sunday I tried one approach to putting a handmade vburger on the grill: tin foil. Sure that the patty wouldn’t hold up unassisted, I wrapped it in foil I’d oiled on the inside and let it sit on the grill.
Not a big success. The patty’s outside crisped up but stuck to the foil, so [...]

Vburger #1.1: Black bean burger

My last attempt at the black bean burger wasn’t quite right. So I gave it another go, and this time I think I’ve got a recipe worth passing along. For those just tuning in, this experiment was based on the Elk’s anasazi bean burger.

Vburger #1: Riffing on the Elk’s black bean beauty

No grill? No problem.
My first experiment was moved indoors because of scheduling issues. But I think this is for the best, because my first recipe would have been problematic on the grill.
I used the Elk Public House’s anasazi bean burger as my base and made a couple revisions.

We Love Video #1: “Earth Burger”

Search YouTube for “vegetarian burger” and you’ll get a lot of fun stuff. I plan to drop these onto the blog from time to time between my own experiments.
Some of these videos are hard to finish. But this offering from firehorserider kept me captivated. The points in its favor:

Lively soundtrack.
Sense of purpose (celebrate Earth [...]